PRODUCT SPECIFICATIONS

DESCRIPTION: Wavy noodles in light brown soup derived from Chicken stock, soy sauce, and mixture of vegetables and spices; corn, carrot, and leek pieces added to enhance flavor.

NOODLES (85.5%): Wheat flour, tapioca starch, vegetable oil (palm oil, antioxidants (butylated hydroxyanisole, butylated hydroxytoluene)), salt, monosodium glutamate, sodium polyphosphates, potassium carbonates, sodium carbonates.

SOUP (9.9%): Salt, sugar, monosodium glutamate, shrimp powder (shrimp), spices, artificial fried shallot flavor, silicon dioxide, fish powder (anchovy), squid powder (squid), yeast extract, dried spring onion, disodium inosinate, disodium guanylate, tapioca starch, vegetable oil (palm oil, antioxidants (butylated hydroxyanisole, butylated hydroxytoluene)), chili extract color.

VEGETABLES (4.6%): Dried shrimp 1.9% (shrimp, sesame), dried corn, dried carrot.

CONDITION OF STORAGE: Store in a cool and dry place (Ambient temperature 60-65°F / 15-18°C).

SHELF LIFE: 12 months

INTENDED USE: Add boiling water and soup packet to cup noodles. Consume when noodles are cooked and broth is warm (not boiling hot).

TARGET CONSUMER: All consumer groups may safely consume product after following cooking instructions

ALLERGEN INFORMATION
Contains: Wheat, Fish (ANCHOVY), Shrimp, Sesame